Pengembangan Sumber Belajar Ekonomi Keluarga Berbasis CD Interaktif

Abstract

Developing Interactive CD-based Learning Resource for the Course on Family Economy. This study was aimed at developing interactive CD-based learning resource for the course on Family Economy at the Family Welfare Education Study Programme, Faculty of Engineering, Universitas Negeri Jakarta. The ten stages of reseach and development method by Borg & Gall was employed in the study. This product was designed to have key features that allow the users to easily understand the materials. The materials were developed in view of the curriculum and validated by experts—linguists and media ex­perts—and users. The product has shown to be easy to understand (98.33%), easy to use (96.67%), and able to display menus quickly (95%). The product was also attractive (96.67%), motivating (100%); satis­factory (96.67%). All this has made the users want to use the product as a learning resource (98.33%), which means that the product has been made to be an effective

Pengembangan Sumber Belajar Ekonomi Keluarga Berbasis CD Interaktif. Tujuan penelitian mengembangkan sumber belajar berbasis CD Interaktif ekonomi keluarga pada Program Studi Pendidikan Kesejahteraan Keluarga. Metode penelitian dan pengembangan menggunakan 10 langkah dari Borg & Gall. Hasil pengembangan berupa sumber belajar CD Interaktif disertai animasi tentang ekonomi keluarga dan kesetimbangan ekonomi keluarga. Konten produk berupa materi sesuai kurikulum, serta validasi dari ahli materi, ahli bahasa, ahli media, dan pengguna. Produk sebagai sumber belajar efektif karena sesuai tujuan pembelajaran, metode pembelajaran, skenario/alur cerita, dan evaluasi pembelajaran. Hasil uji efektivitas menunjukkan materi mudah dipahami (98.33%); cara penggunaan produk cepat dipahami (96.67%); produk dapat menampilkan menu-menu dengan cepat (95%); produk menarik perhatian (96,67%); produk memotivasi mahasiswa mempelajari ekonomi keluarga (100%); pengguna puas menggunakan produk (96,67%); pengguna ingin menggunakan produk sebagai sumber belajar (98,33%).